CULINARY

Grace Bay's Most Vibrant, Natural Flavors in Elegant Open Spaces

Grace Bay's Most Vibrant, Natural Flavors in Elegant Open Spaces

Chef Andrew Mirosch

The World of Chef Andrew Mirosch

Andrew Mirosch is the Award-winning Executive Chef and Culinary Director at Wymara Resort + Villas, where he showcases his creative flair and culinary expertise. He has gained widespread acclaim for his unique fine dining experience that combines International influences, locally sourced specials, and vibrant Caribbean flavors. Andrew's philosophy centers around using fresh, sustainable ingredients, with some even caught by the chef himself.


Indigo Restaurant is Andrew's pride and joy, and it's easy to see why. It's the heartbeat of Grace Bay Beach's culinary experience, and it sets the standard for fine dining with its Caribbean fusion and chic indoor-outdoor vibe. The restaurant has earned a reputation as the best restaurant on Turks and Caicos by many savvy travelers and locals alike, thanks to Andrew's innovative menu and attention to detail.


While Indigo is the star of the show, Andrew's elegant beach grill, Blue Water Bistro, is also popular with guests, serving up delicious lunch and dinner options. And for those looking to indulge in some cocktails and local favorites, Pink Bar is the place to be. With its nightly fire pit and spectacular views of the sea, it's the perfect spot to unwind and soak up the island vibes.


Chef Andrew's passion for food and commitment to sustainability make him a standout in the culinary world. His dishes are not only delicious but also environmentally conscious, which is a rare and admirable trait. As a result, Andrew has become a celebrated figure in the culinary scene, and his restaurants are a must-visit for anyone looking to experience the best of Turks and Caicos cuisine.

Indigo. The Number One Rated Restaurant experience in Turks and Caicos

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Kosher Events & Celebrations

At Wymara Resort & Villas, we take pride in our ability to cater to the unique needs of our clients and their guests. As part of our commitment to exceptional service, we offer personalized turn-key Kosherization services for meetings, events and celebrations in partnership with Rabbi Berkowitz, the esteemed Chabad Rabbi on Providenciales Island.


Our team of talented Chefs work closely with Rabbi Berkowitz to create custom Kosher menus that exceed expectations. Whether you're celebrating a special occasion, Jewish lifecycle event, or wedding, rest assured that every dish is prepared in a Kosher kitchen with the utmost care and attention to detail. At Wymara Resort & Villas, we believe that every client deserves an stress-free and unforgettable experience. That's why our highly trained events team works tirelessly to ensure that every aspect of your celebration is taken care of, from start to finish. Celebrate confidently knowing that your special occasion is in the trusted hands of Wymara Resort & Villas and Rabbi Berkowitz. 


For more information on our Kosherization services, please email GuestServices@wymararesortandvillas.com.

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